The ultimate guide to sourdough starter… All you need to start your journey to Artisan bread making.
Rye and wholemeal sourdough bread made from home. Nice and easy and you do not need a dutch oven or much equipment for it
How do you use your “Mother Starter” to make the bread? this is a question i often get. So this recipe and video shows you how i activate my sourdough starter to prepare 2 good loafs of white bread.
this week recipe is about making croissant with a sourdough starter, ” le croissant au levain”. An old method to make croissants, using natural yeast and non commercial yeast. As you may know working with sourdough starter is not always easy but very rewarding in terms of flavours of your end product.