Beef Massale-Slow cooked cari from Reunion island.
This is a beautiful Beef stew cooked in a slow cooker for 6.5 hours. You can put it on in the morning and it will be ready on time for dinner
Beef Bourguignon, My best Beef & red wine casserole.
This is a recipe you can easily prepare in advance. have it as a meal prep or even freeze for up to 6 months.
It is a beautiful dish using cheaper cut of meat that will not hurt your pocket and will leave your guests asking for the recipe… I know Kerry has been asking already hahahaha
