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Desserts

Lemon & Ginger Curd

November 18, 2020December 27, 2019

The curd, one of the most delicious items invented in pastry. It is a popular item often seen on a cover magazine all across the world. Why? Because it is simply delicious.

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BreakfastDesserts

Gluten Free pancakes with Blueberries

July 6, 2020February 2, 2020

Easy gluten free pancakes recipe that everyone will ask for more.

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Mains

Frenchy’s Bangers and Mash, Chimichurri sauce

November 18, 2020February 21, 2020

Easy Bangers and Mash recipe that can be made in 30 to 40 minutes. It is wholesome and the chimichurri sauce is a nice twist… you and your family will love it

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Desserts

How to make Roses made with Rolled Fondant icing-Plastic icing

November 12, 2020March 20, 2020

Fun and easy to make roses for cake decorations and even keep the kids busy in this difficult times. The roses are made of rolled fondant icing. This product is easily find in cake shops. Why not giving it a try and get the entire family involve.

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BreakfastDesserts

French Toast “Pain Perdu” the lost bread…

June 26, 2020June 26, 2020

This week recipe is about an old recipe and a very easy one: The French Toast or as we call it “Pain Perdu”. It does mean literally Lost Bread. try my recipe, you will love it

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DessertsSauces

How to make Creme Anglaise-English custard

August 20, 2020August 20, 2020

This recipe is a classic 101 of patisserie. All chefs and pastry chef must know how to make a pure, rich, vibrant “Crème Anglaise. It is often and by mistake called a custard. This has no form of starch in it and remain of a pouring viscosity has it is a sauce.

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DessertsSauces

How to make a Toffee sauce in 5 minutes.

August 29, 2020August 29, 2020

Make your own Toffee sauce in 5 minutes. The best recipe. Easy to make. This sauce goes very well with pudding, Apple pies, ice cream, pies anything you like to have it with 🙂

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Desserts

Sticky date pudding-Steamed for more moisture

September 3, 2020September 3, 2020

My Steamed sticky date pudding is easy to make. Traditionally, people bake their pudding but I have decided to give it a try at steaming mine. Why that? Because it retains all the good nutrients into the pudding and make it so moist that it is nice and soft to the palate.

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Desserts

Flan Parisien Aka Baked Custard tart Frenchy style

October 29, 2020October 29, 2020

the Flan patissier or Parisien, also known as a baked custard tart. This recipe is very easy and will satisfy many tastebuds. you can make it in less than an hour and it is a classic desserts.

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cakes

Banana, choc and walnuts Muffins

April 30, 2021April 30, 2021

These are the best banana and chocolate muffins made by chef David from France. they are delicious and so quick to make

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