Bangers & Mash, Chimichurri sauce
Simple and easy recipe for the entire family. My bangers and mash recipe as a twist. Instead of the original gravy served with it, I am making a “Chimichurri” sauce
Frenchy’s Bangers and Mash, Chimichurri sauce
Easy Bangers and Mash recipe that can be made in 30 to 40 minutes. It is wholesome and the chimichurri sauce is a nice twist… you and your family will love it
How to make Puff pastry-Pate feuilletee.
Puff pastry Puff pastry is one of the best pastries to use to create savoury or sweet delights. It is flaky, buttery and feels light as you eat it. Many people choose not to make it because it is time consuming and can be difficult to produce. However, with few tips and instructions you can do it and the end …
How to make puff pastry -pate feuilletee
Puff pastry is one of the best pastries to use to create savoury or sweet delights. It is flaky, buttery and feels light as you eat it.
Gluten Free Pancakes with Blueberries
Find out about more about the best gluten free pancakes recipe
Gluten Free pancakes with Blueberries
Easy gluten free pancakes recipe that everyone will ask for more.
How to cook a whole Fish- Gold band snapper, asian style in a weber BBQ
How to cook a whole fish in a nice, easy, flavoursome, healthy way. Everyone loves it.
Gold Band Snapper in a Weber style BBQ- Asian flavours
This recipe shows you the easy way to cook a flavoursome and healthy Whole fish. Everyone will love it.
La Galette des Rois-The Kings cake
In this Recipe I am showing you how to make The “Galette des rois” from A to Z. You can make your own Puff pastry as i show in this recipe. Puff pastry could be a challenge for many people but with few tips, it is a great pastry and worth every effort
La Galette des rois-The cake of Kings
This Galette des Rois is very easy and simple recipe if you are using already made puff pastry. However, it takes a long time to make puff pastry, but it worth every effort and the time involve. Home made puff pastry makes this dessert looks lighter due to the thin layers. The puff pastry is generally, flaky, buttery, with a bit of crunch… It is in my opinion the best pastry around.
